Feb 26, 2012
Our household isn't one that does much measuring while we're cooking so it's rare that you'll see full recipe written out on Shoot. Eat. Repeat. Today is one of those exceptional days. Katie concocted this scone recipe worth sharing.
Feb 9, 2012
|Ramen bowl. (Photo by Denny Culbert/ Shoot. Eat. Repeat.)|
The most people I've ever cooked for was fifteen and that was in my own home. Somehow I managed to get myself into a cook-off that will mostly likely feed three times that many people in a local restaurant this evening. Even worse, the food to be cooked is ramen, which after some research turns out is more of a Japanese art form than a way to feed broke American college students. I'm a little nervous to say the least.